Grab a table on our riverfront deck for fresh seafood, including “catch of the day” specials and locally sourced plates.
Make your reservations soon for Mother’s Day! 772.388.8588
Serving lunch and dinner, this is Sebastian’s favorite spot for delicious island-style favorites, including conch fritters, crab cakes, fish tacos and local saltwater peel n’ eat shrimp. Don’t miss the Dirty Oysters, a Capt Hiram’s signature featuring fresh-shucked oysters served with caviar, sour cream, onions and hot sauce.